Chapter 01
Weddings
Diverse buffet spreads, exquisite plated service, bespoke menu design. From traditional Indian delicacies to international cuisines. Customisation for every wedding style and scale.
Design this for my eventIndian Alchemy™ · Premium Event Catering
Curated. Rooted.
Elevated.
Luxury event catering in Gurugram & Delhi NCR — nine ways we build a night. Every service is briefed against the room — venue, guest list, cuisine, service style. Nothing here is a package you pick from a menu.
Chapter 02
Cocktail Evenings
Signature Indian-inspired cocktails crafted by expert mixologists. Curated spirits and non-alcoholic beverage menus. Perfect for product launches, celebrations, and private gatherings.
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Chapter 03
High Tea Soirées
Elegant tea presentations, artisanal finger food, and dessert stations. A sophisticated experience for intimate gatherings.
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Chapter 04
Corporate Events
Leadership meets, offsites, product launches, annual days, townhalls. Seamless execution at scale.
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Chapter 05
Destination Events
Full-service catering at destination wedding venues. Jaipur and beyond. Complete kitchen setup and service at any venue.
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Chapter 06
Live Cooking Stations
Live grills, pasta stations, chaat counters, interactive dessert bars. Skilled chefs preparing dishes on the spot, adding theatre to the dining experience.
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Chapter 07
Bento Box Catering
Three tiers — Classic (₹850/box), Premium, and Signature (₹1,400/box). Vegetarian and non-vegetarian options. Ideal for corporate meetings, working lunches and private events.
Classic
₹ 850
3-course, seasonal, packed hot.
Premium
₹ 1,100
4-course with signature sides.
Signature
₹ 1,400
5-course tasting bento.
Chapter 08
Food Festivals
Regional themed days — Rajasthani, Hyderabadi, Bengali, Chinese, Healthy. Bringing culinary diversity to corporate cafeterias and events.
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Chapter 09
Sattvik Soirées
Pure no-onion, no-garlic menus for spiritual events and celebrations. Elevated vegetarian cuisine rooted in tradition.
Design this for my eventCuisine Expertise
Six kitchens. One brigade.
Our chefs move between idioms with respect, not remix. Every course has a lineage — and a reason to be on the plate.
North Indian
South Indian
Continental
Oriental
Pan-Asian
Fusion
Dietary accommodations
We plate for every table.
VegetarianVeganJain (no onion/garlic)Gluten-FreeAllergen-Free
The last chapter is yours
Let’s create something extraordinary together.
Send us the room, the guest list, and one dish you want people to remember. We’ll take it from there.
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